7/1 OPEN 薪火和ビストロ 桂香-KEIKA- 博多西中洲

First of all, this.Keika's specialty "Assortment of 3 types of wood fire"

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This is the first dish I recommend you try if you're visiting Keika for the first time.Chicken, pork, and A5 grade Japanese Black beef are grilled over a wood fire to perfection, allowing you to compare and contrast all three.Enjoy the aroma of wood-fired cooking and the delicious flavor of the meat with a glass of wine or highball.

"Hassun Bruschetta" - a small variety of dishes to enjoy.

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Recommended when you're wondering, "What should I order first?"This is Keika's new specialty, allowing you to enjoy a little bit of six different colorful flavors.Let's start with a toast!It's perfect for dates for two, girls' nights out, or meals with friends.

For a night out in Fukuoka, enjoy Hakata motsunabe (offal hot pot) at Keika.

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Enjoy the plump and juicy offal in Keika's motsunabe (offal hot pot).We offer two types: white miso and burnt soy sauce.This dish is perfect for tourists, of course, but also for locals who decide to have motsunabe (offal hot pot) in the evening.

Bring wood-fired cooking into your everyday life.

While wood-fired cooking might have a somewhat special image, at Keika you can enjoy it in a much more casual setting.Not only Japanese Black Wagyu beef, but also chicken, pork, seasonal fish, and seasonal vegetables are all grilled over a wood fire for a fragrant finish.It can be enjoyed as a single dish, with wine, or as part of a full meal.This is a wood-fired Japanese bistro where you can enjoy yourself in your own way.

From small plates to the final dish.Enjoy as much of what you like as you like.

We offer a wide variety of dishes, from small plates such as oeufs mayonnaise, smoked potato salad, and Hakata mentaiko (spicy cod roe), to wood-fired dishes, motsunabe (offal hot pot), pizza, and pasta.Enjoy it however you like, whether it's "just a quick drink," "a hearty dinner," or "sharing various dishes with everyone."

Hassun Bruschetta

1628 yen(税込)

Open it and smell the aroma.Three kinds of instant smoked food platter

1408 jpy(税込)

Three kinds of wood-fired dishes

2728 jpy(税込)

Oeuf Mayo (2 pieces)

¥ 680(税込)

Hakata-style seared mentaiko (spicy cod roe)

¥ 780(税込)

Hakata Sesame Amberjack

980 yen(税込)

beef tongue sashimi

1680 yen(税込)

Aged miso cream cheese

¥ 680(税込)

Firewood-fired edamame

580 yen(税込)

Today's three-cheese platter

1280 yen(税込)

Strawberry and burrata salad

1680 yen(税込)

Shrimp and burnt leek ajillo

980 yen(税込)

Wood-fired grilled chicken from Akizuki Kosho

1580 yen(税込)

Salt-fermented pork grilled with rindou pork

1680 yen(税込)

A5 Kuroge Wagyu lean meat, wood-fired.

2480 yen(税込)

A5 Kuroge Wagyu Beef Loin, Grilled over Wood Fire

3480 yen(税込)

Wood-fired grilled thick-cut Japanese Black Wagyu beef tongue

5980 yen(税込)

A5 Kuroge Wagyu Beef Fillet, Grilled over Wood Fire

5980 yen(税込)

Wood-fired A5 Kuroge Wagyu Chateaubriand

9980 yen(税込)

Grilled black cod with Saikyo miso

1780 yen(税込)

Grilled scallops with sudachi citrus.

1380 yen(税込)

One rockfish, grilled in the primitive style.

10800 yen(税込)

Wood-fired grilled seasonal vegetables from Itoshima

1480 yen(税込)

Roasted corn with white miso butter

880 yen(税込)

Log-grown shiitake mushrooms with butter and soy sauce

¥ 780(税込)

Whole onion grilled over embers

¥ 680(税込)

White miso wood-fired offal hot pot

1980 yen(税込)

Burnt soy sauce wood-fired motsunabe (offal hot pot)

1980 yen(税込)

(Additional ingredients) 150g of offal

1680 yen(税込)

(Additional ingredients) Vegetables

¥ 680(税込)

(The final dish of the hot pot) Rice porridge

480 yen(税込)

(The final dish of the hot pot) Chanpon

480 yen(税込)

Yame Green Tea Pudding

480 yen(税込)

Smoked cheesecake

¥ 680(税込)

Strawberry Monaka Ice Cream

580 yen(税込)

Crème brûlée wrapped in a croissant

¥ 780(税込)

[Private rooms for 5-8 people] For meals with friends or after-work drinks, we recommend our private rooms that can accommodate 5-8 people.You can enjoy sharing your favorite dishes, such as meat and vegetables grilled over a wood fire, and Hakata-style motsunabe (offal hot pot).Keika's private rooms have a calm atmosphere without being overly formal.Whether it's a meal or date with your usual group of friends, or just a casual get-together, feel free to use our service.

[Suitable for various parties] Perfect for gatherings with friends, company get-togethers, and more – usable for any number of people and occasion.Courses featuring wood-fired cooking are available from ¥2,980.We also offer plans that include all-you-can-drink options.Please feel free to contact us for anything from casual get-togethers to farewell and welcome parties, and even private events.

[Solo customers are also welcome] We have 6 counter seats available where you can drop by casually after work.You can relax and enjoy wood-fired cooking and wine in a casual atmosphere.It's perfect for everyday use on your own, and also recommended for dates where you want to enjoy conversation side-by-side.

A cozy space that can also be used for everyday dinners.

We have table seating available that is convenient for groups of 2 to 4 people.It's perfect for everyday use, such as meals with friends, after-work drinks, girls' nights out, and dates.Located in Nishinakasu, this is a place where you can enjoy wood-fired cuisine and drinks in a relaxed atmosphere.

Individuals and groups of two are also welcome!

The counter seats, where you can feel the wood fire up close, are recommended for solo diners, after-work drinks, or dates for two.You can enjoy our service not only as part of a set course, but also by ordering just a few of your favorite dishes and a drink.

テーブル4名様 × 8

This table seating area can accommodate 2 to 4 people.

個室8名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  加熱式たばこ限定

A completely private room that can accommodate 5 to 8 people.We offer completely private rooms where you can enjoy your meal without worrying about your surroundings.It can be used for a wide range of occasions, such as meals with family and friends, girls' nights out, birthdays, and company gatherings.

カウンター1名様 × 6

This counter seating area is available for 1-2 people.

貸切30名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  加熱式たばこ限定

Private bookings available. We can discuss the number of people and budget.

[Entrance from the National Sports Festival Road side] A sophisticated adult hideaway, where you'll be drawn in by the scent of burning wood.After passing through a tranquil approach, you'll find yourself in a comfortable space filled with the immersive experience of wood-fired cooking.It's perfect for special occasions, business dinners, and other gatherings.

The extraordinary begins the moment you open the door.The calming vermilion walls and the entrance, inviting you to a special moment with the warmth of a wood-fired stove.

[Entrance from the Nishinakasu side] A charming entrance nestled quietly in a back alley.The tranquil space, enveloped in soft light and lush greenery, invites you to a moment of escape from the ordinary.This is a sophisticated hideaway perfect for entertaining clients or celebrating special occasions.

Enjoy a casual wood-fired Japanese bistro experience.

Enjoy the delicious aroma of meat, fish, and vegetables grilled over a wood fire, more easily than ever before.From small plates to wood-fired dishes and wine, enjoy a little bit of everything you like.

Wood-fired cooking and Hakata motsunabe (offal hot pot)

We offer a variety of dishes, including 5 Japanese Black Wagyu beef, chicken, pork, seasonal fish, and vegetables, all grilled over a wood fire for a fragrant and aromatic experience.We also offer motsunabe, a specialty of Fukuoka.now

Courses start from 2,980 yen.

This is a restaurant we especially want people who think, "It's in Nishinakasu, so it must be expensive," to visit.Courses featuring wood-fired cooking start from 2,980 yen.

Casual party at a grown-up hideaway

We offer several course menus featuring our restaurant's signature dishes.Perfect for private gatherings, company parties, and special occasions.

A wide variety of drinks for parties

Pair it with your favorite dish.We offer a wide selection of drinks, from standard beverages to carefully selected sake, shochu, wine, and Western spirits.

Enjoy plenty of meat, fish, and alcohol.

Keika offers a wide variety of meat dishes, fish dishes, and local specialties, along with a rich selection of local sake and shochu to complement each dish.

We have installed two high-performance air purifiers, the "Airdog X5D".We strive to create a comfortable and pleasant environment in our store.

We have a fully equipped wine cellar where carefully selected brands are stored in the optimal environment.You can enjoy the perfect pairing of food and wine in its finest condition.

In the center of the kitchen, a wood-fired grill is set up where the chefs expertly cook each dish one by one.Experience the live atmosphere from a prime seat, where you can enjoy everything from the rising aromas to the flickering flames.

A sophisticated restroom, meticulously designed down to the smallest detail, exuding a sense of cleanliness.We offer comfortable facilities in a spacious environment, ensuring a pleasant stay for everyone.

We offer a wide selection of local and premium sake from all over Japan.

Our drink menu features a wide selection of local and premium sake from all over Japan, as well as shochu from various prefectures in Kyushu.In addition to stocking hard-to-find premium brands, we offer a selection of drinks themed around "aroma," including original beverages using yuzu, sansho pepper, and hojicha tea.

Original cocktails and highballs that let you experience the allure of aromas.

We highly recommend ordering our Keika Highball or Keika Lemon Sour, both of which capture the aroma of smoked ingredients.We also offer original drinks using ingredients such as yuzu, sansho pepper, and hojicha tea, suggesting encounters with drinks themed around "fragrance."

Keika Smoked Highball

¥ 680(税込)

A cup that captures the aroma of smoked wood chips.The lid will be opened in front of the customer when serving.Enjoy the lingering aroma of smoke and smoky flavors.

Bamboo crane

¥ 1080(税込)

Named after its founder, Masataka Taketsuru, this is Nikka's flagship pure malt whisky.Made using only malt whisky, this whisky offers a harmonious blend of soft fruity aromas, gentle oak notes, and a smooth, deep flavor, resulting in an elegant and lingering finish.

1800 Millenio [Shot]

1800 yen(税込)

A premium tequila made from long-aged Extra Añejo tequila, carefully finished in French oak barrels.Enjoy the smooth texture and the deep, rich flavor created by the interplay of vanilla, cocoa, and oak notes.

[Lunch] A5 Kuroge Wagyu Hakata Beef Mabushi *Available from 7/26/20

[This is a lunch-only menu available for customers entering between 11:00 AM and 2:30 PM] Hakata Beef Mabushi, which luxuriously uses A5 grade domestic Wagyu beef, is offered in three price ranges depending on the cut used, such as rump, ichibo, tenderloin, and ribeye.We offer three different meat portion sizes: regular, 1.5 times, and 2 times.After enjoying the meat and rice, you can pour broth over it to enjoy it as wagyu chazuke (rice with broth), in the style of hitsumabushi.

We use only the finest brand-name Wagyu beef. *Available from July 20, 2026.

The Wagyu beef used in our A5 Kuroge Wagyu Hakata Beef Mabushi is mainly Kuroge Wagyu from Kyushu, and we offer a selection of renowned brands such as Miyazaki beef, Kagoshima Kuroge Wagyu, Imari beef, and Saga Kuroge Wagyu.We carefully select the finest Japanese Black Wagyu beef available on any given day, ensuring you enjoy an exceptional dining experience.Enjoy a little treat lunch or a luxurious moment at Keika.

A5 Kuroge Wagyu Hakata Beef Mabushi (Reservations can be made through the course page)

¥1,780 - ¥3,580 (tax included)

We offer three grades of beef mabushi.You can choose from three types of Wagyu beef rice bowls: "Lean Wagyu Beef Rice Bowl [¥1780]" using rump and sirloin, "Premium Wagyu Beef Rice Bowl [¥2480]" using ribeye, tenderloin, rump, and sirloin, and "Ultimate Wagyu Beef Rice Bowl [¥3580]" using only loin.You can make it the perfect lunch with premium Wagyu beef mabushi, or try the lean Wagyu beef mabushi to see what it's like.

You can increase the amount of meat. *Reservations can be made through the course page.

¥800 - ¥3200 (tax included)

You can also increase the amount of meat for an additional charge.For the 1.5x serving, we add extra meat around half the circumference of the wagyu beef bowl.For the double portion, the Kuroge Wagyu beef is lined up all the way around the bowl.Beyond its visually stunning presentation, please savor to your heart's content the exquisite taste that can only be enjoyed with A5 grade Japanese Black Wagyu beef.

The meal concludes with A5 Kuroge Wagyu beef chazuke (rice with tea). *Reservations can be made through the course page.

Free lunch set

Our A5 Kuroge Wagyu Hakata beef mabushi is served in the hitsumabushi style.We also serve it with warm tea and condiments.After enjoying the wagyu beef and rice in a wagyu mabushi style dish, you can finish off your luxurious experience by turning it into ochazuke (rice with tea).